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Briar Rose

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Love is in the details

Briar Rose is a 8,000 sq/ft. wedding venue in Tyler, TX, 90 miles east of Dallas, Texas, and 90 miles west of Shreveport, Louisiana. Recently constructed, this stunning property offers 54 acres of indoor and outdoor event space with lots of potential for customization. Owners Phillip and Erica Mayfield take great pride in providing premier customer service to couples and guests, making sure your special day runs seamlessly. Briar Rose is located on a private, calm countryside estate featuring lush open fields and mature woodland. They have two on-site dressing rooms for assembling your outfit and spending quality time with loved ones before you make your way down the aisle. The first is a spacious room upstairs in the venue that provides a bird's-eye view of the main hall. With beautiful lighting, plush seating, full-length mirrors, beauty stations, a private bathroom, and a Juliette balcony it is sure to please. The second is a fully equipped cabin separate from the main venue with lounge seating, a TV, a gaming console, a mini fridge, and a restroom. You can host your ceremony anywhere you like on their meticulously manicured grounds, adding personal touches with decor items like arches and floral arrangements. During colder months, you can exchange vows in the ballroom, with magnificent floor-to-ceiling glass walls for a backdrop. After you tie the knot, you can slip out for portraits on the elegant ballroom staircase landing while your guests sip cocktails on the covered or open patio. Later, you can reunite in the ballroom with vaulted ceilings and a stately fireplace for a refined and sophisticated dinner reception. Whether planning an intimate gathering of 30 or a lavish affair of 300, these charming event spaces have everything you need for an unforgettable experience. Contact the Briar Rose team to explore their fantastic range of all-inclusive packages tailored to your needs and budget. They look after every aspect of the planning process, taking care of all the logistics so you can relax, knowing your big day is in safe hands. Their sister company, Rose Hill Catering, provides personalized menus and all the necessary elements for setting up, including table linens, napkins, china, flatware, and more. For micro gatherings, you can hire the chef’s table, a beautifully designed space separate from the main venue with a capacity of up to 65 guests. Additional amenities include but are not limited to, a full-service bar, decor rentals, tables and chairs, and a complimentary one-hour photo session on-site.

Ceremony Area, Covered Outdoors Space, Dressing Room, Handicap Accessible, Indoor Event Space, Liability Insurance, On-Site Accommodations, Reception Area, Wireless Internet

Guest Capacity

Up to 300

Ceremony Types

Civil Union, Commitment Ceremony, Elopement, Interfaith Ceremony, Non-Religious Ceremony, Religious Ceremony, Second Wedding, Vow Renewal Ceremony

Venue Service Offerings

Bar & Drinks, Bar Rental, Cakes & Desserts, Cupcakes, Other Desserts, Destination Weddings, Destination Wedding Packages, Destination Wedding Planning, Food & Catering, Planning, Wedding Design, Rentals & Equipment, Tents, Service Staff, Transportation, Shuttle Service

Settings

Backyard, Ballroom, Barn, Farm & Ranch, Trees

Business Attributes

Woman-owned Business

Option Value
Starting Cost Affordable
Cost Starting
Price Range
Couples Usually Spend
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Peak Season Reception Cost
Peak Season Ceremony Cost
Peak Season Bar Service Cost
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Browse Briar Rose pricing PDF below for sample services and estimates.

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Contact Value
Facebook https://www.facebook.com/profile.php?id=100090241537852
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Website briarrosevenue.com
Phone (903) 780-3555
Address 13647 Farm to Market Road 14, Tyler, TX, 75706
Email info@briarrosevenue.com

Briar Rose on the map

Erica Mayfield Briar Rose Owner Erica Mayfield (Owner)

Erica Mayfield, the owner, and chef, feels she has been in the hospitality industry her entire life. Although she initially pursued a career in education and worked as a teacher and school counselor, she began as a private chef, catering to small-scale corporate events, dinners, and weddings before shifting her focus to her family and education. Her exceptional skills were appreciated by event hosts and guests alike, which led her to become a licensed wedding planner and designer. Her love for serving others makes her a valuable asset in the wed


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